ANZSCO 35143.4ModerateShortage

Cooks

Food Trades Workers · Food Trades Workers

0.0out of 10
Moderate Risk

Median Weekly Pay

$1,432

Full-time workers

Employment

32,300

Total workers

10yr Growth

+12.5%

Projected to 2035

Shortage Status

Shortage

JSA Official AI Exposure

Automation22.0%
Augmentation61.0%

Key Tasks

  • Examining foodstuffs to ensure quality
  • Regulating temperatures of ovens, grills and other cooking equipment
  • Preparing and cooking food
  • Seasoning food during cooking
  • Portioning food, placing it on plates, and adding gravies, sauces and garnishes
  • Storing food in temperature controlled facilities
  • Preparing food to meet special dietary requirements
  • May plan menus and estimate food requirements
  • May train other kitchen staff and apprentices

Employment Projections to 2035

Median Age

36

Female Share

52.0%

Part-Time Share

55.0%

Skill Level

3 / 5